A true staple of Argentine cuisine, Morcilla is the classic black pudding found at almost every asado (Argentine BBQ). Rich, savoury, and gently spiced, it’s traditionally enjoyed either hot, straight off the grill, or sliced cold as part of a picada, a sharing platter of cured meats and cheeses. (Gluten Free)

Our Morcilla is sourced from Morcillas La Ribera S.L., a family-run producer in Spain with over 80 years of expertise in traditional sausage making. Each sausage is crafted using time-honoured recipes and meticulous techniques that preserve the authentic flavour and soft, delicate texture of classic Morcilla.

By combining the finest Spanish pork with carefully balanced spices and ingredients, Morcillas La Ribera ensures every bite delivers a rich, savoury taste that’s true to the Argentine style, bringing genuine craftsmanship and flavour to your BBQ or sharing platter.

While reminiscent of British black pudding, Argentine Morcilla is softer and milder, making it approachable and versatile for all tastes. The use of onion and rice flour gives it a lighter texture and a perfectly balanced savoury flavour, setting it apart from the denser, more intensely spiced British version.

Serving Suggestions

Hot & Fresh
Serve Morcilla straight off the grill or pan-fried, with its rich, savoury flavour and soft, velvety texture. Perfect alongside crusty bread, grilled meats, or as part of a traditional Argentine asado.

Cold & Sliced (Traditional Style)
Once cooked, allow the Morcilla to cool, then slice and serve as part of a picada — a sharing platter with cheeses, olives, and fresh bread. This classic Argentine presentation is ideal for entertaining, adding variety, and enjoying the sausage’s delicate, balanced flavour.

Pairings:

• Crusty bread or toasted sourdough

• Semi-hard cheeses like provolone

• Olives, pickled vegetables, or roasted peppers

• Accompany other grilled meats for an authentic asado experience

Ingredients: Horcal Onion (40%), Fat, Blood, Rice Flour, Corn Starch, Vegetable Fibers, Spices, Salt, Dextrose, and Flavour Enhancer (E-621) and Collagen Cut.

Gluten Free

Origin: Produced in Spain.

This product is frozen. It could begin to thaw out during the ,delivery process. Therefore we do not advise refreezing it once you receive it.